1/4cupreduced-sugar maple syrupcan add more or less to taste
1/4cupmelted vegan chocolate of choice
Instructions
Add the peanut butter, protein powder, and maple syrup to a bowl. Beat it together until smooth.
Press dough into greased 4x6 baking dish and freeze for 30 minutes. Top with melted chocolate and let set in freezer for 5 more minutes before slicing and enjoying!